Tipple Sydney

Description

As the sun sets over beautiful Darling Harbour, join us for our first ever ‘Tipple’ event at the sensational new Zephyr Bar. What better way to recover from Sydney Good Food Month, rest before the silly season starts as well as a great excuse to get Females in Food together!

This is going to be an incredible evening of networking, conversation, connection and your chance to hear from and celebrate successful women in food and drinks.

AND what’s more, we have Simmone Logue as our guest speaker. She’s been there, done that and written the book! (we’re still pinching ourselves that she said yes!)

WHO SHOULD ATTEND?

Are you a maker or creator of food or drink products wanting to connect with others? You should be there.

Are you a producer looking to find out who the makers are and what’s the next big thing? You should be there.

Do you have a food or drinks business and want to hear about the latest trends from the people who create them? You should be there.

Are you a true foodie who wants to surround yourself with inspirational people, industry movers and shakers and those poised to be the next big thing? You should be there.

Are you dreaming of starting your own food or drink business and looking to learn from those who’ve been there and succeeded? You should be there.